شماره راهنمای کنگره	TX 558 .W5 R48 1985
Title	Rheology of wheat products
Author Description	edited by Hamen Faridi
Appearance Specification	vii, 273p.: ill
Publish Statement	St. Paul, Minn.; American Association of Cereal Chemists; c1985
Subject	Wheat
Subject	Wheat products
Subject	Dough
Subject	Rheology
Comment	A collection of 12 papers presented at the Rhology of Wheat Products Symposium held Sept. 24, 1985 in Orlando, Fla., in conjunction whit the 70th Annual Meeting of the American Association of Cereal Chemists
Comment	Includes bibliographical references
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Physical Existance	location Version Volume بخش Register Number Barcode سال Status  مرکزی        7178  AGLB0105279    موجود